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BREAKFASTS AND SMOOTHIES

Homemade Ricotta with Jam on Toast

Creamy, Sweet, Crunchy MAKES ABOUT 20 OUNCES RICOTTA, ENOUGH FOR 8 PIECES OF TOAST SHOPPING LIST Bread Jam Lemon juice…

adminJune 20, 2022
BREAKFASTS AND SMOOTHIES

Oven-Roasted Grapefruit with Hazelnuts

Bright, Citrusy, Nutty SERVES 4 SHOPPING LIST Turbinado sugar Roasted hazelnuts Ruby Red grapefruits Butter Preheat the oven to 425°F.…

adminJune 20, 2022
BREAKFASTS AND SMOOTHIES

Baked Eggs in Prosciutto Cups

MAKES 6 EGG CUPS SHOPPING LIST Fresh spinach Eggs Prosciutto Preheat the oven to 350°F. Grease a 6-cup muffin pan.…

adminJune 20, 2022
VEGETABLE

SWEET & SOUR VIDALIA ONIONS

serves 4 4 Vidalia onions Salt and freshly ground pepper 1 clove garlic, crushed 3 fresh thyme sprigs 1 bay…

adminJune 14, 2022
VEGETABLE

GRILLED BABY LEEKS WITH CHERVIL & CHIVES

serves 4 16 baby leeks 2 Tbsp sherry vinegar 1 tsp Dijon mustard Salt and freshly ground pepper 11⁄2 Tbsp…

adminJune 14, 2022
VEGETABLE

STUFFED PIQUILLO PEPPERS

serves 6–8 10 oz (315 g) fresh goat cheese 3–4 Tbsp finely chopped fresh chives, plus more for garnish 3–4…

adminJune 14, 2022
VEGETABLE

SPRING VEGETABLE TART

serves 4 1 sheet frozen puff pastry, about 1⁄2 lb (250 g), thawed 1 cup (4 oz/125 g) shredded fontina…

adminJune 14, 2022
VEGETABLE

PROSCIUTTO-WRAPPED HARICOTS VERTS WITH LEMON AIOLI

serves 4 FOR THE LEMON AIOLI 1 clove garlic Salt 1 egg, plus 1 egg yolk 1 cup (8 fl…

adminJune 14, 2022
VEGETABLE

ROASTED BEETS WITH LEMON-THYME VINAIGRETTE

serves 4–6 8 golden, red, white, and/or Candy Cane beets, in any combination 2 Tbsp olive oil FOR THE VINAIGRETTE…

adminJune 8, 2022
VEGETABLE

ROASTED BROCCOLI WITH SOY, RICE VINEGAR & SESAME SEEDS

serves 4 1 lb (500 g) broccoli stalks with f lorets, tough ends trimmed Salt and freshly ground pepper 2…

adminJune 8, 2022
VEGETABLE

POTATO GALETTES WITH SMOKED SALMON

2 russet potatoes, about 3⁄4 lb (375 g) total, peeled 2 Tbsp canola or olive oil Salt and freshly ground…

adminJune 8, 2022
VEGETABLE

RAINBOW CHARD GRATIN WITH RICOTTA & GRUYÈRE

serves 4–6 3 lb (1.5 kg) rainbow chard 1 Tbsp olive oil 1 yellow onion, thinly sliced 1 clove garlic,…

adminJune 8, 2022June 8, 2022

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